I’m a massive chilli fan and so not surprisingly we ended up with a whole range of bushes in the garden. We have long cayenne chillies, Serranos, stumpy Jalapenos, spicy Habaneros and the ridiculously hot Aji Limos. Now there are only so many fresh chillies two people can eat so here are a few of […]Read more "Things to do with homegrown chilies"
It’s the middle of the week and I got take away for lunch at work. Like most other weeks I had the best intentions of bringing food in from home. Once again I haven’t quite lived up to my aspirations. I look down in front of me only to discover my old enemy packaging has […]Read more "Bags bags bags – the art of preparation"
This time of year can be a little disheartening in a Melbourne garden. Gone are the lush shades of green and plump bounty of summer. Everything has started to fade and shrivel up, sad is the best way to describe it and it makes you sad to look at it. My usual consultation prize […]Read more "March in the vegie garden"